Probiotics Market Outlook: Rising development of the next-generation probiotics and expansion of bioengineering in the formulation of probiotics
Industry Snapshots:
• The market size of the Global Probiotics Industry will surpass US$ 84,216.8 million in 2025, and by 2035, it is projected to reach US$ 186,931.9 million, growing at a CAGR of 8.3% during the forecast period.
• The probiotics market is growing rapidly due to expanding consumer knowledge of gut health, immunity, and wellness overall. Probiotic-based drugs and products are expanding, ascribed to probiotic strain development, microencapsulation technologies, and stability/shelf life. Probiotics are consumed by adults and elderly populations, which increases the demand for probiotics, with the market nearly witnessing an approx. 22% annual growth rate in India, between 2021-2025. Development is fueled through greater regulatory implementation across government organizations (FDA, EFSA, FSSAI, MFDS) that strive to regulate and grow the probiotics category while maintaining safety, quality, and consumer confidence. Regulatory bodies are focused on the strains of probiotics, the viable counts found in products, which give the superior and standard probiotics, and lead to higher consumption, which propels the growth of the market.
• In September 2025, Taiwan-based Glac Biotech Company received Generally Recognized as Safe (GRAS) approval from the U.S. Food and Drug Administration for its core probiotic strain CP-9 (Bifidobacterium lactis CCTCC M 2014588).
Growth Catalysts:
• Rising awareness of gut health and growing prevalence of digestive & metabolic disorders: The rising awareness of gut health in public health and education campaigns has led a greater number of consumers to consume foods and supplements to support a state of digestive balance. The growing prevalence of lifestyle-related disorders like obesity, diabetes, and digestive disorders is rising, as WHO stated, in 1990, the number of adults living with diabetes had quadrupled, and "by 2022, around 16% of adults across the globe were considered obese," which fosters the need for probiotics. This worldwide trend is pushing individuals to adopt preventive health strategies such as regularly taking probiotics that assist with digestion, metabolic regulation, and immunity strengthening. Thus, increased health awareness combined with the increased burden of disease is expanding the global consumer category for probiotic-containing foods, drinks, and supplements.
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